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A tribute to our Danish heritage, Sjø offers freshly prepared Scandinavian dishes that take their inspiration from the surrounding landscape. SJØ is perfectly located onboard, offering views of the beautiful Scandinavian coastline.
Choose between 4 or 5 courses, or The Journey which includes 7 courses, wine, water, a glass of champagne, coffee & a sweet.
What kind of an image does a Michelin star restaurant provoke? To us it means quality and innovation, elements we try to incorporate on both of our Copenhagen-Oslo ships, Crown and Pearl. That’s why we’re working towards earning one of the esteemed stars in our new onboard restaurant, SJØ.
We intend to provide our guests with an unbeatable dining experience, meaning our restaurant needs to be offering the highest quality service and cuisine.
Our biggest dream is earning a Michelin star, and we are determined to get it. We will strive to make SJØ among the best in Scandinavian dining.
It is our goal for SJØ to be among the very best names out there in Scandinavian dining.
To make sure we achieve this, we have a new onboard chef, the former chef for Noma, Søren Westh. Another new member to our team is Christian Mortensen, the former chef at Kol i Kødbyen and The Paul in Tivoli, Michelin star holders for 7 years.
Follow our journey to achieving a Michelin star here.
Sail on our overnight ferry crossing between Copenhagen and Oslo and enjoy access to the excellent onboard facilities, including several restaurants, bars, a tax-free shop, spa and more.
We are Europe's Leading Ferry Operator 2012-2018 and the World's Leading Ferry Operator 2011-2018!